Wednesday, April 25, 2018

Ishigaki: Part 1

It took some doing getting here. . . my flight last night got in later than expected to Osaka, and I immediately discovered that I booked a hotel near the wrong airport (I've lived in Japan for a long time, and I still wasn't aware that Osaka has two airports!) --- so, I had to book another hotel, take two trains, and walk in the rain for about 40 minutes -- arriving around midnight, and I had to wake up a little before 5 am to get back to the airport and catch the flight to Ishigaki...

But sometimes, travel is like that!

Especially, good experiences, I think, usually happen when you've had something unoptimal happen beforehand.

I'm not on island time yet, as I still just arrived to Ishigaki (an island I've wanted to visit for a long long time), but I can feel my body slowly starting to relax and release all kinds of tension I've been holding in.

Today, I couldn't check in until 2 pm and I arrived around noon, so I took some time to utilize the 5 day bus pass I bought (only 2000 yen -- about $20 USD) and get a feel for the island. I basically just went to the supermarket to buy some vegetables, as I'm staying in an amazing place where there is not one but TWO kitchens to cook in (ironically, I've also met two chefs since I've been here)-- and I went to the main touristy area, just to see... I'm not a fan of those kinds of areas in general, but I'm always curious to get a glimpse of "what does touristy mean in this specific place?" --- and here, it was a small area, but actually pretty cute--- and just seeing it was enough.

The main impression I've gotten though from riding the bus today is that-- this island is MUCH bigger than I thought it was.

A lot to explore ---- I have 3 days or so --- we'll see how much I can do!

Here are some photos of today:
























Friday, February 9, 2018

Carrot on the Moon

Before I came to Pai for the first time, I asked my good friend, David (a true foodie) about cafe/ restaurant recommendations, and he hadn’t been to Pai in quite a while, but one place stuck out in his mind about having good vegetarian options... a place called Carrot on the Moon.

I was immediately intrigued.

So, the first time I arrived in Pai, I pulled up "Carrot on the Moon" on Google maps and wandered over. It was a bit of a walk which took me down some tiny side streets, and to my surprise, I found a hostel named Carrot on the Moon with the teeniest cafe attached. Some nice sunny outdoor seating, just a few picnic-like tables actually were scattered around, but it wasn't what I had imagined.

I walked in the small shop where I immediately spotted a few gorgeous looking slices of cake in a display case. Other than that, there was just a counter. All I actually wanted was a coffee, so I ordered an iced Americano. The smiling lady behind the counter recommended their specialty drink, an Americano made with coconut water. I was certainly skeptical about this prospect, as I am kind of a purist when it comes to coffee, and I declined at first, but she insisted that it WAS their specialty drink and really good, not to be missed—- so I decided to give it a go. It ended up being so much better than I imagined it could be, and seriously, my new favorite drink.

So this time, I went back and ordered the same thing. And it was just as delicious as before.


And the one question that looms in my mind is....

Are they familiar with the idea of rabbits on the moon from Japanese culture:

see:

http://bunfectionary.com/rabbits-making-mochi-on-the-moon/

or

are rabbits on the moon a little something that lurks in the wordly subconscious?


Thursday, February 8, 2018

Back in Pai. . .

My bungalow looks out onto a rice field with mountains in the background, a lone cow grazing peacefully in the distance and fish jumping in the tiny little pond right outside my window.

I’m back in Pai, Thailand for the second time, and for me, this place is one of the most wonderful spots I’ve ever been to.

You know, there are places that you visit for the fist time and just LOVE, and then when you go back to visit, for one reason or another, are disappointed. I feared that this exact thing would happen when I came back to Pai this time around---- but strangely enough, I feel like I’m enjoying it even more. . .

Here are a few atmospheric shots from day one:



















Thursday, December 14, 2017

PDX! part 1

I <3 flying into Portland 

I realized that I have never once taken a carpet photo in Portland. . . so I did!

 I then arrived at this amazing little airbnb. . . 

A tonic to cure jetlag. Or for whatever else ails you. (And super delcious!)

The next day, I headed out for tamales at Tamale Boy (which I had never been to) with my talented sushi chef friend, Yuki

 The tamales were pretty good, but this salad was seriously amazing.
It's not even called a salad on the menu, but rather:
Bruselas Fritas:
I'm not even a fan of brussel sprouts, really, but these were wow.
Sauteed in lime, olive oil, dried chilies and OLIVES! They were topped with grapefruit, chili oil, some thinly sliced radishes and crispy noodels.

It reminded me of one of those huge salads that goes on a communal table in the perfect size bowl, and everyone helps themselves. It was bomb, and it really made me think again about veggie cuisine and how some dishes can actually be better than ones with meat. Actually, my last trip was to Pai in Northern Thailand, where there was an abundance of vegan /vegetarian restaurants, and even though I am currently eating meat, the quality of the food I had there really made me think about eating less meat---- more than that, though, it inspired me in a creative way, in that cooking-wise, I think I'm meant to experiment with veg cuisine more.

Especially coming back to PDX, where there are incredible veg options available (Bye and Bye's soft pretzel bites and vegan queso are literally one of the first things I wanted to put in my mouth once I stepped foot in the airport.) Sometimes simple and plant-based is really best. 


Cheers!!!



Monday, July 24, 2017

journey to the moomin forest... (a guest post)

Hallo!
Ik ben Hatseflats.

That means my name is Hatseflats in Dutch.
I'm a Holland lop, but believe it or not, I came from the Rainforest! 
Kellie said I could write a guest post, so here I hopped.

I recently took a trip to Saitama to go to a magical forest. On the way, I stopped by Kawagoe to say hello to a friend who works at a manju (Japanese sweet dumpling) shop.


The sign says it's a children's park, but all creatures are welcome!


In the mushroom house, I found a bed that was JUST my size!

And then I encountered this mysterious elf in a box.














Well, it's my lunchtime now, so gotta go. I hope you enjoyed this little journey!

Ok doei!!!